Free Range Lambs

Lamb is a sheep less than a year old, typically slaughtered between the ages of 4 and 12 months. All our Free Range lambs are reared outdoors in Yorkshire and grass fed on pasture. They are slaughtered locally and HMC certified.

Halal Free Range Lamb Shoulder Meat - Bone In (750g)

Halal Free Range Lamb Shoulder Meat - Bone In (750g) — £14.99

Halal Free Range Lamb Leg Mince (500g)

Halal Free Range Lamb Leg Mince (500g) — £13

Halal Free Range Lamb Leg Meat - Boneless (750g)

Halal Free Range Lamb Leg Meat - Boneless (750g) — £19

Halal Free Range Lamb Chops (750g)

Halal Free Range Lamb Chops (750g) — £18

Halal Free Range Half Lamb - Cut (9kg - Gross)

Halal Free Range Half Lamb - Cut (9kg - Gross) — £110

Halal Free Range Whole Lamb Leg without Fat (2-2.5kg)

Halal Free Range Whole Lamb Leg without Fat (2-2.5kg) — £40

Halal Free Range Whole Lamb - Cut (18kg-20kg Gross)

Halal Free Range Whole Lamb - Cut (18kg-20kg Gross) — £210

Halal Free Range Lamb Mix - Cut with Bone (750g)

Halal Free Range Lamb Mix - Cut with Bone (750g) — £12.99

Halal Free Range Lamb Ribs (700-800g)

Halal Free Range Lamb Ribs (700-800g) — £8.99